In June, I had the opportunity to travel to Kenya to visit rural schools, surrounded by farmland, that are enrolled in our Feed for Knowledge project implemented in partnership with Rural Family Hope.
The Feed for Knowledge project supports seven schools in southwestern Kenya through a school feeding program that holistically reduces malnutrition and boosts education, agriculture, livelihoods and health.
Did you know students at seven schools in Kenya no longer have to walk to and from school daily to acquire water? Find out more in the second installment of our It Starts With a Meal: Kenya story series.
Guest blogger Scott Chapman, a multisite franchise partner with Zambrero, shares his experience going on a vision trip to Kenya with Rise Against Hunger to visit feeding programs supported by the nonprofit.
Through a comprehensive analysis, this case study evaluates the Harvesting Prosperity and Resilience project in Malawi, using the assessments to recommend improvements for agricultural projects around the world.
About 733 million people around the world are facing hunger, according to the 2024 State of Food Security and Nutrition in the World report published by the Food and Agriculture Organization.
In northern Burundi, 13-year-old Gaby attends the eighth grade at Don Bosco Ngozi High School, where he receives nutritious meals up to three times a day.
Guest blogger Scott Chapman, a multisite franchise partner with Zambrero, shares his experience going on a vision trip to Kenya with Rise Against Hunger to visit feeding programs supported by the nonprofit.
Sara, age 15, lives at Magone Girls House, which provides shelter and education for at-risk children in Lubumbashi, Democratic Republic of Congo. There she receives Rise Against Hunger meals daily.
Since 2016, ADP has partnered with Rise Against Hunger to address global hunger — and in May 2024, ADP achieved the momentous milestone of 2 million meals packaged with us!...
